| Crystal structure of a subtilisin‐like serine proteinase from a psychrotrophic Vibrio species reveals structural aspects of cold adaptation J Arnórsdóttir, MM Kristjánsson, R Ficner The FEBS Journal 272 (3), 832-845, 2005 | 117 | 2005 |
| Purification and characterization of trypsin from the pyloric caeca of rainbow trout (Oncorhynchus mykiss) MM Kristjansson Journal of agricultural and food chemistry 39 (10), 1738-1742, 1991 | 115 | 1991 |
| Protein and enzyme stability: structural, thermodynamic, and experimental aspects MM Kristjansson, JE Kinsella Advances in food and nutrition research 35, 237-316, 1991 | 100 | 1991 |
| Characterization of a collagenolytic serine proteinase from the Atlantic cod (Gadus morhua) MM Kristjánsson, S Gudmundsdóttir, JW Fox, JB Bjarnason Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 1995 | 96 | 1995 |
| Enzymatic Hydrolysis of Blue Whiting (Micromesistius poutassou); Functional and Bioactive Properties M Geirsdottir, S Sigurgisladottir, PY Hamaguchi, G Thorkelsson, ... Journal of Food Science 76 (1), C14-C20, 2011 | 90 | 2011 |
| Properties of a subtilisin‐like proteinase from a psychrotrophic Vibrio species: Comparison with proteinase K and aqualysin I MM Kristjánsson, ÓT Magnússon, HM Gudmundsson, GÁ Alfredsson, ... European journal of biochemistry 260 (3), 752-760, 1999 | 86 | 1999 |
| Characterization of a cloned subtilisin‐like serine proteinase from a psychrotrophic Vibrio species J Arnorsdottir, RB Smaradottir, OT Magnusson, SH Thorbjarnardóttir, ... European Journal of Biochemistry 269 (22), 5536-5546, 2002 | 85 | 2002 |
| Interaction between. kappa.-casein and. beta.-lactoglobulin: possible mechanism Z Haque, MM Kristjansson, JE Kinsella Journal of agricultural and food chemistry 35 (5), 644-649, 1987 | 84 | 1987 |
| Purification and characterization of two chymotrypsin-like proteases from the pyloric caeca of rainbow trout (Oncorhynchus mykiss). MM Kristjánsson, HH Nielsen Comparative biochemistry and physiology. B, Comparative biochemistry 101 (1 …, 1992 | 81 | 1992 |
| The role of salt bridges on the temperature adaptation of aqualysin I, a thermostable subtilisin-like proteinase LB Jónsdóttir, BÖ Ellertsson, G Invernizzi, M Magnúsdóttir, ... Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics 1844 (12), 2174-2181, 2014 | 48 | 2014 |
| Characteristics of mutants designed to incorporate a new ion pair into the structure of a cold adapted subtilisin-like serine proteinase AG Sigurđardóttir, J Arnórsdóttir, SH Thorbjarnardóttir, G Eggertsson, ... Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics 1794 (3), 512-518, 2009 | 40 | 2009 |
| Effect of proline substitutions on stability and kinetic properties of a cold adapted subtilase J Arnórsdóttir, AR Sigtryggsdóttir, SH Thorbjarnardóttir, MM Kristjánsson Journal of biochemistry 145 (3), 325-329, 2009 | 37 | 2009 |
| Effect of selected Ser/Ala and Xaa/Pro mutations on the stability and catalytic properties of a cold adapted subtilisin-like serine proteinase J Arnórsdóttir, S Helgadóttir, SH Thorbjarnardóttir, G Eggertsson, ... Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics 1774 (6), 749-755, 2007 | 33 | 2007 |
| Properties of extremophilic enzymes and their importance in food science and technology MM Kristjánsson, B Ásgeirsson Handbook of Food Enzymology, 77-100, 2002 | 33 | 2002 |
| Flexibility of cold-and heat-adapted subtilisin-like serine proteinases evaluated with fluorescence quenching and molecular dynamics ÁR Sigtryggsdóttir, E Papaleo, SH Thorbjarnardóttir, MM Kristjánsson Biochimica et Biophysica Acta (BBA)-Proteins and Proteomics 1844 (4), 705-712, 2014 | 26 | 2014 |
| Serine proteinases from cold-adapted organisms MM Kristjánsson, B Ásgeirsson, JB Bjarnason Food proteins and lipids, 27-46, 1997 | 22 | 1997 |
| Alkaline serine proteinase from Thermomonospora fusca YX. Stability to heat and denaturants MM Kristjansson, JE Kinsella Biochemical Journal 270 (1), 51-55, 1990 | 20 | 1990 |
| Thermostabilization of VPR, a kinetically stable cold adapted subtilase, via multiple proline substitutions into surface loops KR Óskarsson, AF Sćvarsson, MM Kristjánsson Scientific reports 10 (1), 1045, 2020 | 16 | 2020 |
| The effect of deleting a putative salt bridge on the properties of the thermostable subtilisin-like proteinase, aqualysin I J Arnorsdottir, M Magnusdottir, O H FriOjonsson, M Kristjansson Protein and Peptide Letters 18 (6), 545-551, 2011 | 16 | 2011 |
| Thermostable subtilases (subtilisin-like serine proteinases) MM Kristjánsson Thermostable Proteins. Structural stability and Design, CRC Press, Boca …, 2012 | 15 | 2012 |
