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Prof. Dr. Gulacti Topcu
Prof. Dr. Gulacti Topcu
Verified email at bezmialem.edu.tr - Homepage
Title
Cited by
Cited by
Year
Antioxidant activity of stem and root extracts of Rhubarb (Rheum ribes): An edible medicinal plant
M Öztürk, F Aydoğmuş-Öztürk, ME Duru, G Topçu
Food chemistry 103 (2), 623-630, 2007
4242007
Terpenoids from Salvia sclarea
A Ulubelen, G Topcu, C Eri, U Sönmez, M Kartal, S Kurucu, ...
Phytochemistry 36 (4), 971-974, 1994
3661994
Antimicrobial activity of propolis samples from two different regions of Anatolia
M Kartal, S Yıldız, S Kaya, S Kurucu, G Topçu
Journal of ethnopharmacology 86 (1), 69-73, 2003
3342003
A new flavone from antioxidant extracts of Pistacia terebinthus
G Topçu, M Ay, A Bilici, C Sarıkürkcü, M Öztürk, A Ulubelen
Food chemistry 103 (3), 816-822, 2007
3102007
Bioactive Triterpenoids from Salvia Species
G Topçu
Journal of natural products 69 (3), 482-487, 2006
3042006
Antioxidant, anticholinesterase and antimicrobial constituents from the essential oil and ethanol extract of Salvia potentillifolia
İ Kivrak, ME Duru, M Öztürk, N Mercan, M Harmandar, G Topçu
Food Chemistry 116 (2), 470-479, 2009
2702009
Norditerpenoids and Diterpenoids from Salvia multicaulis with Antituberculous Activity
A Ulubelen, G Topcu, CB Johansson
Journal of Natural Products 60 (12), 1275-1280, 1997
2011997
The chemical constituents and biological activity of essential oil of Lavandula stoechas ssp. stoechas
AC Gören, G Topçu, G Bilsel, M Bilsel, Z Aydoğmusç, JM Pezzuto
Zeitschrift für Naturforschung C 57 (9-10), 797-800, 2002
1822002
Antioxidant abietane diterpenoids from Salvia barrelieri
A Kabouche, Z Kabouche, M Öztürk, U Kolak, G Topçu
Food chemistry 102 (4), 1281-1287, 2007
1752007
Diterpenes from the berries of Juniperus excelsa
G Topçu, R Erenler, O Çakmak, CB Johansson, C Çelik, HB Chai, ...
Phytochemistry 50 (7), 1195-1199, 1999
1661999
Identification of cytotoxic sesquiterpenes from Laurus nobilis L.
A Barla, G Topçu, S Öksüz, G Tümen, DGI Kingston
Food chemistry 104 (4), 1478-1484, 2007
1382007
Biological activity of diterpenoids isolated from Anatolian Lamiaceae plants
G Topcu, AC Gören
Records of Natural Products 1 (1), 1, 2007
1322007
Antioxidant and anticholinesterase active constituents from Micromeria cilicica by radical-scavenging activity-guided fractionation
M Öztürk, U Kolak, G Topçu, S Öksüz, MI Choudhary
Food Chemistry 126 (1), 31-38, 2011
1202011
Antioxidant activity tests on novel triterpenoids from Salvia macrochlamys
G Topcu, A Ertas, U Kolak, M Ozturk, A Ulubelen
Arkivoc 7 (7), 195-208, 2007
1192007
Antibacterial Diterpenes from the Roots of Salvia blepharochlaena
A Ulubelen, S Öksüz, G Topcu, AC Gören, W Voelter
Journal of natural products 64 (4), 549-551, 2001
1182001
Evaluation of fruit extracts of six Turkish Juniperus species for their antioxidant, anticholinesterase and antimicrobial activities
M Öztürk, İ Tümen, A Uǧur, F Aydoǧmuş‐Öztürk, G Topçu
Journal of the Science of Food and Agriculture 91 (5), 867-876, 2011
1142011
DNA as an affinity probe useful in the detection and isolation of biologically active natural products
JM Pezzuto, CT Che, DD McPherson, JP Zhu, G Topcu, CAJ Erdelmeier, ...
Journal of Natural Products 54 (6), 1522-1530, 1991
1131991
Brominated Sesquiterpenes from the Red Alga Laurencia obtusa
G Topcu, Z Aydogmus, S Imre, AC Gören, JM Pezzuto, JA Clement, ...
Journal of Natural Products 66 (11), 1505-1508, 2003
1122003
Bioassay-guided isolation, identification of compounds from Origanum rotundifolium and investigation of their antiproliferative and antioxidant activities
R Erenler, B Meral, O Sen, M Elmastas, A Aydin, O Eminagaoglu, G Topcu
Pharmaceutical Biology 55 (1), 1646-1653, 2017
1112017
Cardioactive diterpenes from the roots of Salvia eriophora
A Ulubelen, H Birman, S Öksüz, G Topçu, U Kolak, A Barla, W Voelter
Planta medica 68 (09), 818-821, 2002
1042002
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