| A homozygous diploid subset of commercial wine yeast strains JE Bradbury, KD Richards, HA Niederer, SA Lee, P Rod Dunbar, ... Antonie van Leeuwenhoek 89, 27-37, 2006 | 170 | 2006 |
| The yeast IRC7 gene encodes a β-lyase responsible for production of the varietal thiol 4-mercapto-4-methylpentan-2-one in wine M Roncoroni, M Santiago, DO Hooks, S Moroney, MJ Harsch, SA Lee, ... Food Microbiology 28 (5), 926-935, 2011 | 145 | 2011 |
| Influence of juice pressing conditions on polyphenols, antioxidants, and varietal aroma of Sauvignon blanc microferments P Patel, M Herbst-Johnstone, SA Lee, RC Gardner, R Weaver, L Nicolau, ... Journal of Agricultural and Food Chemistry 58 (12), 7280-7288, 2010 | 102 | 2010 |
| Fungal communities are differentially affected by conventional and biodynamic agricultural management approaches in vineyard ecosystems P Morrison-Whittle, SA Lee, MR Goddard Agriculture, ecosystems & environment 246, 306-313, 2017 | 100 | 2017 |
| Optimized fermentation of grape juice by laboratory strains of Saccharomyces cerevisiae MJ Harsch, SA Lee, MR Goddard, RC Gardner FEMS yeast research 10 (1), 72-82, 2009 | 48 | 2009 |
| Yeasts isolated from New Zealand vineyards and wineries HY Zhang, SA Lee, JE Bradbury, RN Warren, H Sheth, DO Hooks, ... Australian journal of grape and wine research 16 (3), 491-496, 2010 | 36 | 2010 |
| Genetic characterization of strains of Saccharomyces uvarum from New Zealand wineries H Zhang, KD Richards, S Wilson, SA Lee, H Sheehan, M Roncoroni, ... Food microbiology 46, 92-99, 2015 | 34 | 2015 |
| European derived Saccharomyces cerevisiae colonisation of New Zealand vineyards aided by humans V Gayevskiy, S Lee, MR Goddard FEMS Yeast Research 16 (7), fow091, 2016 | 22 | 2016 |
| Co-evolution as tool for diversifying flavor and aroma profiles of wines P Morrison-Whittle, SA Lee, B Fedrizzi, MR Goddard Frontiers in Microbiology 9, 344026, 2018 | 17 | 2018 |
| An apple gene highly expressed in fruit. SA Lee, RC Gardner, M Lay-Yee Plant physiology 103 (3), 1017, 1993 | 7 | 1993 |
| Mixed yeast communities contribute to regionally distinct wine attributes DL Hawkins, J Ryder, SA Lee, K Parish‐Virtue, B Fedrizzi, MR Goddard, ... FEMS yeast research 23, foad005, 2023 | 5 | 2023 |
| Whole-genome sequencing from the New Zealand Saccharomyces cerevisiae population reveals the genomic impacts of novel microbial range expansion P Higgins, CA Grace, SA Lee, MR Goddard G3 11 (1), jkaa027, 2021 | 5 | 2021 |
| Integration and holistic analysis of multiple multidimensional soil data sets LI Pilkington, W Kerner, D Bertoldi, R Larcher, SA Lee, MR Goddard, ... Talanta, 125954, 2024 | | 2024 |
